Pâte á Choux (Cream Puffs) & Chocolate Éclairs

  INGREDIENTS: (makes 3 dozen cream puffs)  PATE A CHOUX: 1 ½ cups water 1 stick unsalted butter, cut into cubes 1 tbsp condensed 1 teaspoon sugar 1/2 teaspoon salt 1 ½ cups all-purpose flour  7-8 large eggs PASTRY CREAM: … Continue reading

Nutella Saltimbucca with King’s Hawaiian Sweet Rolls

I’m sure by now you’ve realized my affinity for Nutella–  this Italian girl can’t get enough! What’s better for dessert than a little Nutella and banana sandwiched between two sweet, buttery King’s Hawaiian rolls? Nutella Saltimbucca  INGREDIENTS: (Serves 12) 1 package King’s … Continue reading